Thursday, November 20, 2014

Series: Everything Old Is New Again; Or, A countdown to Thanksgiving

One of my favorite foodie holidays is Thanksgiving. It's easy to understand. Food plays a central role in the festivities. For a few glorious weeks, the entire country goes foodie as plans are made and recipes tried.

In that quest for the new and different, many recipes turn right around to the past. In this series, I will share an historic recipe that is seeing a new popularity this season. From de-boned turkey to cauliflower macaroni to pear pie, we're looking back to look ahead.

What are the "classic" Thanksgiving dishes? I polled my friends in the Civil War Kitchen on FaceBook and they responded graciously with tid-bits from their own families and traditions. Overwhelmingly some dishes stand out as gracing just about all Thanksgiving tables. A few suggestions are classics within a particular family and those should be experienced within that tradition. (I'm coming to your house. When do we eat?)

So, tuck a napkin in your collar and enjoy the season. 
Happy Thanksgiving! :-)


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